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Pin wheel samosa
Pin wheel samosa

Before you jump to Pin wheel samosa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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These sorts of changes are possible with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil has monounsaturated fat which can help to fight bad cholesterol. Olive oil can likewise be beneficial for your skin because it is a superb source of vitamin E. If you currently eat a lot of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. Organic foods are a superb option and will reduce any possible exposure to toxic chemical substances. Searching for a local supplier of fresh fruits and veggies will give you the choice of consuming foods that still have most of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.

Thus, it should be quite obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pin wheel samosa recipe. To make pin wheel samosa you only need 17 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Pin wheel samosa:
  1. You need #Forpotato_mashed_Masalaa:
  2. Prepare 4 Patatoes boiled
  3. You need 1 Onion finely chopped
  4. Prepare 2 Green chillies
  5. Use 2 tbsp Dannia fresh
  6. Get 2 tbsp Poodina fresh
  7. Take 1 tsp Safiad zeera
  8. You need 1 tspAjwaien
  9. Get 1 tsp heaped Garam Masala
  10. Use 1 tbsp Salt 1tbsp Red powder
  11. Provide 1 tsp Chaat masala
  12. You need For #Samosa_Dough:
  13. You need 1 cup Maida
  14. Prepare 2 tbsp Soji
  15. Use Half tsp Salt
  16. You need 4 tbsp Oil & extra for kneading while grease hands
  17. Provide 1/3 cup or litter more water chilled for kneading
Instructions to make Pin wheel samosa:
  1. #Forpotato_mashed_Masala: put all things together mashed with hands properly that all things combine well as shown in pic !!
  2. For #Samosa_Dough: Combine all things knead it and first grease ur hand with oil or ghee that it will help nt stick to ur hand and properly make dough !!
  3. So when dough ready then leave it for 15 mins to settle down in room temperature!!
  4. Making_Pin_Wheel : - First dust maida then take medium size ball of dough spread like rottie shape.
  5. Now spread boiled masala on it - Settle down with rotating pin (bailen) bailen should be greased with little oil !! Roll it and then cut it.
  6. ✔These clearly explain through pics !! - Make liquid of 4 tbsp of maida with chilled and put some zeera in it, for dipping !!
  7. #Frying_Time - Now dip these pin wheel samasa in maida liquid and then fry in medium heat oil !! - ▶When light golden colour accur it's done !! - Very #yummy_crispy pin wheel samosa ready and serve with ketcup or any sort of chuttney !!!

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