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Before you jump to Pin wheels recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays a great deal more popular than in the past and rightfully so. The overall economy is affected by the number of men and women who suffer from diseases such as high blood pressure, which is directly linked to poor eating habits. Although we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, though, merely making a few minor changes can positively impact everyday eating habits.
The first change you can make is to pay more attention to what you buy when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.
All in all, it is easy to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to pin wheels recipe. You can cook pin wheels using 10 ingredients and 10 steps. Here is how you do it.
The ingredients needed to prepare Pin wheels:
- Take 1 cup flour
- Get 1 tbsp salt
- Use 3 potatoes
- Use 1 tbsp crushed red chilli
- Prepare 1 green chilli big (chopped)
- Prepare 1 tbsp coriander
- Provide 1 tbsp dhaniya leaves
- You need 1 cup oil for frying
- You need 1 tbsp corn flour
- You need 1 egg
Instructions to make Pin wheels:
- Boil potatoes and mash it
- Add mashed potatoes in bowl and add salt, red chilli, dhaniya leaves, coriander, green chilli and mix it
- Take flour in bowl and make dough with water and rest for hour
- Take one piece of dough and make big and thin roti
- Add potato filling in it and roll it
- Cut one inches innit
- Press it
- Take egg and corn flour and beat it
- Add oil in pan
- Dip in egg better in and fry it in slow flame until golden and crispy
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