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Before you jump to Southern Cornbread dressing recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Making the decision to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who are dealing with health problems such as high blood pressure, which is directly related to poor eating habits. Although we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can change their eating habits for the better by implementing some small changes.
One way to deal with this to begin seeing some results is to understand that you do not need to change everything at once or that you should altogether get rid of certain foods from your diet. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. As you get accustomed to the taste of these foods, you will realize that you’re eating more healthily than you did. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
As you can see, it’s not at all hard to start integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to southern cornbread dressing recipe. To cook southern cornbread dressing you need 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Southern Cornbread dressing:
- Use 6 cup crumbled cornbread
- Get 3 cup cornbread stuffing cubes
- You need 4 oz butter
- Provide 2 cup onion, chopped
- You need 2 cup finely chopped celery
- Take 4 cup chicken broth
- Take 1 tbsp dried sage
- Prepare 1 1/2 tsp dried leaf thyme
- Take 1 tsp marjoram
- Provide 1/2 tsp dried rosemary
- You need 1 tsp salt
- Take 1/2 tsp ground black pepper
- Take 2 eggs, lightly beaten
Steps to make Southern Cornbread dressing:
- heat oven to 400° F
- In a large bowl combine crumbled cornbread & stuffing cubes
- In a saucepan over medium heat, saute the onion & celery in butter until tender( DO NOT Brown)
- Combine sauteed veggies into bread mixture. Stir in chicken broth until moistened.
- Stir in all seasonings and beaten eggs blend well into bread mixture
- Spread mixture into a shallow baking pan a 10" x 15"
- Bake for 20-30 minutes
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