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Summer Salad
Summer Salad

Before you jump to Summer Salad recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.

We are all aware that consuming healthy foods can help us really feel better in our bodies. We are likely to feel way less gross when we increase our daily allowance of healthy foods and reduce our consumption of processed foods. A salad allows us to feel much better than a piece of pizza (physically in any case). Sometimes it’s tough to find healthy foods for snacks between meals. Finding goodies that really help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. Here are a handful of healthy snacks that can be used when you need a fast pick me up.

Healthy foods made from whole grains are fantastic for a fast snack. A piece of whole wheat toast, as an example is a great snack in the morning. When you need a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products such as white bread to the healthier whole grain alternatives.

You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to summer salad recipe. To make summer salad you need 17 ingredients and 1 steps. Here is how you achieve it.

The ingredients needed to make Summer Salad:
  1. You need 2 stick celery
  2. Prepare 10 small cherry tomatoes
  3. Prepare 10 grapes/ green or red
  4. Get 1 medium red onion / fine choped
  5. Prepare 1 half cucumber / choped
  6. Take 3 medium carrots / grated
  7. Use 4 spring onions / fine choped
  8. Take 1 can sweetcorn / drained
  9. Take 1 can salad beans / or mixed beans
  10. Prepare 25 sultanas
  11. Prepare 1 apple / choped
  12. Provide 1 cup green cabbage / fine choped
  13. You need 1 yellow sweet pepper / choped
  14. Use 4 radish / fine sliced
  15. Take 5 tbsp mayonaise / judge this on the day
  16. Use 3 tbsp salad cream
  17. Provide 200 grams pasta / any to hand cooked aldente
Instructions to make Summer Salad:
  1. Chop all ingredients to similar size and mix in large bowl, add mayo and salad cream and mix well. Cover and fridge for 2 hours minimum, this will allow pasta to absorb excess liquids. Remove from fridge 30 mins before serving and add more mayo as needed, you can also add fresh basil or mint etc to your taste. serve with bbq or gammon / cheese / crusty bread etc.

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