Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect #HelpfulCook Summer Rolls recipe here. We also have wide variety of recipes to try.

#HelpfulCook Summer Rolls
#HelpfulCook Summer Rolls

Before you jump to #HelpfulCook Summer Rolls recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Deciding to eat healthily has many benefits and is becoming a more popular way of living. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get people to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically assume that healthy diets require a great deal of work and will significantly alter the way they live and eat. It is possible, though, to make several minor changes that can start to make a positive impact to our everyday eating habits.

You can see results without having to remove foods from your diet or make huge changes immediately. It’s not a bad idea if you wish to make big changes, but the most vital thing is to gradually switch to making healthier eating choices. As you get accustomed to the taste of these foods, you will see that you’re eating more healthily than before. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate before.

Hence, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to #helpfulcook summer rolls recipe. You can have #helpfulcook summer rolls using 12 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare #HelpfulCook Summer Rolls:
  1. Take 10 pieces rice paper
  2. Get 200 g firm tofu
  3. Take 10 lettuce leaves
  4. Take 1 large carrot
  5. Take Half a cucumber
  6. Take 80 g mint leaves
  7. Provide 100 g rice
  8. Provide 5 tablespoons smooth peanut butter
  9. You need 5 teaspoons hoisin paste
  10. Prepare Juice of half a lime
  11. Prepare Soy sauce to marinade
  12. Take Cling film
Instructions to make #HelpfulCook Summer Rolls:
  1. Press the tofu and cut into 10 thin slices. Marinade in soy sauce for 10 minutes (or longer if you have the time and want a stronger flavour).
  2. Put the rice on to cook and fry the tofu in a pan for 5 minutes on each side. Once the tofu is done, set aside on a plate to cool.
  3. Cut the carrot and cucumber into very slim strips, wash the lettuce and mint leaves.
  4. While you're waiting for the rice and tofu to cook, make the sauce. Add the peanut butter, hoisin sauce and lime juice to a bowl. Gradually add boiling water whilst stirring continuously until the sauce has the consistency of double cream.
  5. When the rice is done, drain it and rinse it with cold water. You're now ready to assemble the rolls.
  6. To prepare for the assembling cover a baking tray and chopping board with cling film. This is important to stop the rolls sticking.
  7. Before assembling each roll, soak the rice paper in water for about one minute or until it becomes soft. Do this simply by filling a large bowl/saucepan with water and dipping the paper in. Place the soft rice paper on the cling film-covered chopping board and put a piece of tofu in the middle. Next, wrap some carrot, cucumber, mint and rice in a lettuce leaf and put this on top of the tofu.
  8. Now it's time to fold the roll. Fold one side into the middle, followed by the opposite one. Fold in one of the remaining sides, then roll the roll over onto the last side to seal it nice and tightly. Put the roll onto the cling film-covered baking tray and move onto the next one. Make sure the rolls do not touch, or they will stick together.
  9. The rolls are eaten cold, so they can easily be prepared in advance. To eat you can use your hands and dip the rolls in the peanut sauce (consider a separate bowl of sauce per person!). Alternatively you can serve the rolls drizzled with peanut sauce and eat using a knife and fork.

If you find this #HelpfulCook Summer Rolls recipe helpful please share it to your good friends or family, thank you and good luck.