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Vickys Creamy Caesar Salad Dressing
Vickys Creamy Caesar Salad Dressing

Before you jump to Vickys Creamy Caesar Salad Dressing recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Choosing to eat healthily has great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all probability, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, people can modify their eating habits for the better by making some modest changes.

One way to address this to begin seeing some results is to understand that you do not need to change everything straightaway or that you need to entirely get rid of certain foods from your diet. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

As you can see, it is easy to begin to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to vickys creamy caesar salad dressing recipe. To make vickys creamy caesar salad dressing you need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Vickys Creamy Caesar Salad Dressing:
  1. You need 65 grams (half a cup) unsalted cashew nuts
  2. Use 2 tbsp nutritional yeast
  3. Take 4 tbsp lemon juice
  4. Take 2 tsp capers
  5. You need 1 clove garlic
  6. You need 1 tbsp dijon mustard
  7. Prepare 1 dash worcestershire sauce, see my vegan link below
  8. Provide 75 ml water
Instructions to make Vickys Creamy Caesar Salad Dressing:
  1. Soak the cashews in boiling water for at least an hour, then drain and rinse
  2. Now simply throw all of the ingredients in a blender or food processor and blitz until smooth. Adjust to taste, add more mustard or garlic and blitz again. For a more cheesy tasting dressing, add more nutritional yeast - - https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan
  3. This dressing gets thicker as it sits in the fridge so you can use it as a sandwich spread or a dip too
  4. Keeps well in an airtight container in the fridge for about a week
  5. Makes around 240mls / 1 cup

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