Hey everyone, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Gluten free/Flour free Banana(Plantain) Cake.(Kaipola) recipe here. We also have wide variety of recipes to try.

Gluten free/Flour free Banana(Plantain) Cake.(Kaipola)
Gluten free/Flour free Banana(Plantain) Cake.(Kaipola)

Before you jump to Gluten free/Flour free Banana(Plantain) Cake.(Kaipola) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is today much more popular than in the past and rightfully so. The overall economy is affected by the number of individuals who are dealing with health problems such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can change their eating habits for the better by implementing several simple changes.

You can make similar modifications with the oils that you use for cooking your food. For example, monounsaturated fat such as olive oil can help to offset the bad cholesterol in your diet. It can likewise be good for your skin because it is a great source of vitamin E. If you presently consume a lot of fresh fruits and vegetables, you may want to think about where you’re buying them and if it’s the best source. If you choose organic foods, you can avoid the problem of ingesting crops that may have been sprayed with deadly pesticides. Searching for a local supplier of fresh fruits and veggies will give you the option of consuming foods that still have most of the nutrients which are typically lost when produce has been kept in storage before it is sold.

To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to gluten free/flour free banana(plantain) cake.(kaipola) recipe. To cook gluten free/flour free banana(plantain) cake.(kaipola) you only need 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Gluten free/Flour free Banana(Plantain) Cake.(Kaipola):
  1. Get 2 large ripe plantains(as ripe as possible)
  2. You need 4-5 tablespoons sugar
  3. You need Pinch salt
  4. Take 4 large eggs
  5. Get 1/4 cup milk
  6. Get 1/2 cup clarified butter or ghee
  7. Get pods Cardamom 4 to 5 no.s
  8. Prepare Cashew nuts as needed to decorate
  9. You need Raisins as needed to decorate
Steps to make Gluten free/Flour free Banana(Plantain) Cake.(Kaipola):
  1. Cut the plantains length wise. Remove the seeds from inside and chop it into small pieces. Add 2 to 3 tbsp of sugar (depending on the sweetness of banana) and keep it aside
  2. Fry 5 to 6 cashew nuts and raisins in ghee and keep it aside. This is used to garnish the banana cake.
  3. Heat a non stick pan with 3 to 4 tbsp of clarified butter or ghee. When the ghee starts to become hot, add the chopped bananas and cook it in low to medium flame until it is light golden brown in color and cooked well. Turn off the heat and wait it till the mixture cools down.
  4. In a separate bowl, break 4 large eggs, add 3 tbsp of sugar, 4 cardamom pods, a pinch of salt (to balance the sweetness) and 1/4 cup milk. Blend this mixture very well using a folk or by using a blender.
  5. Add the chopped bananas into the egg- milk batter and mix well to form a batter. At this point you may check the sweetness in the batter and add more sugar as per your taste.
  6. Heat a non stick pan, add few tbsp of ghee to it. When it becomes hot, pour the batter to it. Cover the pan and cook it in very low heat. When the top portion is about set,place the fried cashews and raisins on the top. This is done so that it won’t submerge inside the batter. Close the lid and continue to cook the batter in low heat.
  7. Wait till the top sets and side starts to become brown or starts to detach from the pan. It might take about 10-15 mins. The cake will be cooked when the toothpick inserted in the center comes out clean.
  8. At this point demould the cake to a plate and reverse it. Put it back into the pan with the top facing down. This will allow the top side to cook and change the color to golden brown. Keep it for 5 mins or so. Make sure to do this step in low heat as well. Your banana cake is now ready. Serve hot with coffee !

If you find this Gluten free/Flour free Banana(Plantain) Cake.(Kaipola) recipe helpful please share it to your close friends or family, thank you and good luck.