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Onion rings
Onion rings

Before you jump to Onion rings recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

Ingesting healthy foods tends to make all the difference in how we feel. Whenever we eat more healthy meals and less of the detrimental ones we usually feel much better. A salad tends to make us feel better than a piece of pizza (physically anyway). Sometimes it’s difficult to find wholesome foods for snacks between meals. Shopping for snack foods can be a difficult task because you have so many options. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack food.

Yogurt is a snack many individuals take for granted. Eating natural yogurt in place of a wholesome larger lunch isn’t a good idea. As a treat, however, yogurt is one of the best things you can reach for. Along with calcium, it is a good supplier of necessary protein and vitamin B. Yogurt is simple for the body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help manage your digestive system. Try including some wholesome nuts to unsweetened low fat yogurt for a healthy snack idea. This reduces your sugar intake without minimizing the taste of your snack.

You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to onion rings recipe. To cook onion rings you need 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Onion rings:
  1. Get 1 Onion
  2. Take 1/2 cup All Purpose Flour
  3. Use 1 Tablespoon Baking Powder
  4. Provide 1 Tablespoon Paprika
  5. Use 1 Egg
  6. You need 3/4 cup Milk
  7. Prepare 1 teaspoon ground pepper
  8. Provide 1 teaspoon salt
  9. Prepare as required Bread Crumbs to coat
  10. You need as required Oil for frying
Instructions to make Onion rings:
  1. Rinse the onion and cut into approximately ¼ inch rings
  2. Carefully separate the rings from each other (setting aside the smaller ones for other recipes)
  3. Combine the flour, baking powder, salt and paprika in a medium bowl.
  4. Coat each onion ring in the flour mixture and set aside.
  5. Combine the remaining flour mixture that you coated the onions with, with the milk, egg, and salt and beat well until no lumps remain.
  6. Coat each onion ring in the above mixture and shake away the excess.
  7. Coat each onion ring in breadcrumbs
  8. Deep fry the onion rings in a in a kadai.Enjoy with tomato sauce.

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