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Southwestern Onion Rings
Southwestern Onion Rings

Before you jump to Southwestern Onion Rings recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

We are very mindful that having healthy foods can help us feel better within our bodies. Increasing our consumption of sensible foods while lowering the intake of unhealthy ones plays a part in a more healthy feeling. A salad helps us feel a lot better than a piece of pizza (physically in any case). This is often a problem, nonetheless, with regards to eating between meals. Shopping for snack foods can be a challenge because you have a great number of options. Why not try one of the following wholesome snacks the next time you need some extra energy?

Eating almonds is an excellent choice as long as you do not have a nut allergy. Almonds offer a multitude of health advantages and are an excellent choice when you need a shot of energy. These nuts have quite a lot of vitamins E, B2, and manganese. They do, however, have tryptophan-the same enzyme that makes you tired after eating turkey. Regarding almonds, however, they wont allow you to long for a nap. Alternatively, these nuts aid in reducing stress and provide a calming feeling throughout your body. Almonds frequently give you a general increased sense of well-being.

You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to southwestern onion rings recipe. To cook southwestern onion rings you only need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Southwestern Onion Rings:
  1. You need 5 Vidalia Onions
  2. Prepare 1 liter Buttermilk
  3. Use 2 Eggs
  4. Prepare 3 Tbsp Water
  5. You need 2 Cups Flour
  6. Use 4 tsp Sea Salt
  7. You need 4 tsp Chili Powder
  8. Get 1 Tbsp Cayenne Pepper
  9. Take 2 tsp Sugar
  10. Prepare 2 tsp Garlic Powder
  11. Use 2 tsp Cumin
Steps to make Southwestern Onion Rings:
  1. Cut onions into 1/4" slices. Separate into rings. Place in large bowl.
  2. Cover with buttermilk and soak for 30 minutes, stirring twice
  3. In a shallow dish, beat eggs and water. In another shallow bowl, combine all the remaining dry ingredients to set up your dredging station.
  4. Drain onions, dip in egg mixture then in flour mixture to coat thoroughly. Then repeat for a second time the egg mixture and flour mixture.
  5. Deep fry for 90 seconds at 375°F. Drain on paper towels.

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