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Crispy onion rings
Crispy onion rings

Before you jump to Crispy onion rings recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today a good deal more popular than before and rightfully so. The overall economy is impacted by the number of people who suffer from diseases such as hypertension, which is directly related to poor eating habits. While we’re always being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most people typically think that healthy diets require a lot of work and will significantly change how they live and eat. In reality, though, simply making a few small changes can positively affect everyday eating habits.

Initially, you must be very careful when food shopping that you don’t unthinkingly put things in your shopping cart that you no longer wish to eat. As an example, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? A good healthy alternative can be porridge oats which have been found to be great for your heart and can give you good sustainable energy each day. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.

As you can see, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to crispy onion rings recipe. To make crispy onion rings you need 8 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Crispy onion rings:
  1. Use 1 medium onion
  2. Get 1-1 1/2 cup self raising flour
  3. You need 1-2 tsp cajun seasoning
  4. Take 1 pinch black pepper
  5. Use 1 pinch hot pepper
  6. Provide 1/2 tsp salt or to taste
  7. Use 2-3 eggs
  8. Take 1 cup breadcrumbs
Steps to make Crispy onion rings:
  1. Rinse the onion and cut into approximately ¼ inch rings. Carefully separate the rings from each other (setting aside the smaller ones for other recipes)
  2. İn a bowl, mix flour and all the other dry ingredients except bread crumbs and set aside
  3. Beat the two eggs in another bowl
  4. Put the bread crumbs in another separate bowl
  5. Coat the onion rings with the flour mixture
  6. One at a time, dip the onion first in the egg mixture, then the breadcrumbs. Back again into the egg mixture and back into bread crumbs. Shake to remove excess and set aside. Repeat till all onions are coated
  7. Fry in medium hot oil turning the sides till they are golden brown
  8. Serve with your favourite sauce

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