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Before you jump to Onion Rings recipe, you may want to read this short interesting healthy tips about Treats that give You Power.
Enjoying healthy foods makes all the difference in the way we feel. We tend to feel way less gross when we increase our consumption of nutritious foods and reduce our consumption of junk foods. Eating more vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s difficult to find healthy foods for snacks between meals. Finding snack foods that help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack food.
If you are looking for a quick snack, you can’t go completely wrong with a whole grain one. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it’s time for the afternoon meal. Eating on the run can easily be much healthier with wholesome chips and crackers. Whole grains are always better than processed grains present in white bread.
You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to onion rings recipe. To cook onion rings you only need 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Onion Rings:
- Use 1 Onion
- Take 1/2 cup All Purpose Flour
- Provide 1 Tablespoon Baking Powder
- You need 1 Egg
- You need 1/2 cup Milk
- Provide 1 teaspoon ground pepper
- You need 1 teaspoon table salt
- Provide Oil for frying
Steps to make Onion Rings:
- Rinse the onion and cut into approximately 1/4 inch rings
- Carefully separate the rings from each other (setting aside the smaller ones for other recipes)
- Combine the flour, baking powder and salt in a medium bowl.
- Coat each onion ring in the flour mixture and set aside
- Combine the remaining flour mixture that you coated the onions with, with the milk, ground pepper,egg, and salt and beat well until no lumps remain.
- Coat each onion ring in the above mixture and shake away the excess.
- Fry the onion rings in a fryer or a pot with oil.
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