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Before you jump to Onion Rings recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is today a good deal more popular than before and rightfully so. There are many illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. Even though we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically believe that healthy diets call for a lot of work and will significantly change the way they live and eat. Contrary to that information, people can modify their eating habits for the better by carrying out some simple changes.
The first change you can make is to pay more attention to what you buy when you go to the grocery because it is likely that you are inclined to pick up many of the things without thinking. For instance, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. One healthy substitute that can give you a great start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy eating regimen.
As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to onion rings recipe. You can cook onion rings using 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Onion Rings:
- Provide 2 Onions
- Take 1/3 cup All purpose flour
- You need 2 tbsp Corn flour
- Provide 1 tbsp Rava
- Provide 2 tbsp Bread crumbs
- Get 1/2 tsp Chilli powder
- Prepare 1/2 tsp Chaat masala powder
- Provide to taste Salt
- Prepare as needed Oil
Instructions to make Onion Rings:
- Cut onions in thick round slices to make rings.
- In a bowl take all purpose flour, corn flour, rava, chilli powder, chaat masala and salt.
- Add water and make a semi thick batter.
- Take onion rings, dip in batter and coat with bread crumbs and corn flour mixture.
- Fry in hot oil till it becomes crisp and brown in colour.
- Remove from oil and enjoy with sauce.
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