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Ooh Onion rings!
Ooh Onion rings!

Before you jump to Ooh Onion rings! recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.

Ingesting healthy foods tends to make all the difference in how we feel. When we eat more healthy snacks and less of the unhealthy ones we usually feel much better. A bit of pizza doesn’t make you feel as healthy as eating a fresh green salad. This is often a problem, nevertheless, when it comes to eating between snacks. You can spend hours at the grocery store searching for the perfect snack foods to make you feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?

Just about the most popular snacks is yogurt. The truth is, many people will substitute a container of yogurt for a healthy lunch-something we do not recommend. As a snack, however, yogurt is one of the very best things you’ll be able to reach for. It contains a great deal of calcium, protein, and B vitamins. Yogurt is easy for the human body to digest and, based on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Yogurt mixes wonderfully with nuts as well as seeds. It’s an excellent approach to enjoy a flavorful snack without the need of too much sugar.

You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Choosing to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to ooh onion rings! recipe. To cook ooh onion rings! you need 4 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Ooh Onion rings!:
  1. Provide 2 large white onions
  2. Provide Gram flour (2tbsp)
  3. You need Cup warm water
  4. Use Oil for frying (300ml)
Instructions to make Ooh Onion rings!:
  1. Take the white onions, peel,wash,slice in 1cm thick circular pieces. Set in a bowl aside.
  2. Mix the gram flour bit by bit with water to form a thick paste.
  3. Add each circular onion piece into the gram flour mix,shake off excess and dip into pre-heated oil.
  4. Cook for 3 minutes until slightly golden and dry off on a paper towel.
  5. Serve hot with preferred dip or simple hot and sweet sauce.

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