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Ruby 's Easy Pecan Pie
Ruby 's Easy Pecan Pie

Before you jump to Ruby 's Easy Pecan Pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays much more popular than it used to be and rightfully so. The overall economy is impacted by the number of men and women who are suffering from health problems such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get us to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically think that healthy diets demand much work and will significantly alter how they live and eat. In reality, though, merely making a couple of minor changes can positively affect day-to-day eating habits.

You can obtain results without having to remove foods from your diet or make huge changes right away. It’s not a bad idea if you desire to make considerable changes, but the most crucial thing is to bit by bit switch to making healthier eating selections. As you get accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than before. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.

Thus, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to ruby 's easy pecan pie recipe. To make ruby 's easy pecan pie you need 6 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Ruby 's Easy Pecan Pie:
  1. Provide sugar
  2. Take Dark corn Syrup (karo)
  3. Use pecans
  4. Use butter
  5. Prepare eggs
  6. Provide pie shell
Instructions to make Ruby 's Easy Pecan Pie:
  1. Preheat oven to 375°
  2. Combine sugar, dark corn syrup, and melted butter in a bowl
  3. Add beaten eggs and pecans (pieces or halves) to sugar mix
  4. Mix thoroughly
  5. Poor mix into pie shell
  6. Bake at 375° for 45-50 min
  7. Cool on rack

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