Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Beef Tapa recipe here. We also have wide variety of recipes to try.

Beef Tapa
Beef Tapa

Before you jump to Beef Tapa recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.

Healthy eating helps bring about a feeling of well being. We have a tendency to feel way less gross whenever we increase our intake of nutritious foods and decrease our consumption of junk foods. Eating more vegetables helps you feel better than eating a slice of pizza. Selecting healthier food choices can be difficult when it is snack time. You can spend several hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?

Certain foods made from whole grains are excellent for a quick snack. A piece of whole wheat toast, for instance is a great snack in the morning. When you need a fast snack on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always better than eating the refined grains we commonly obtain in our grocery stores.

A large assortment of instant health snacks is easily obtainable. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let’s go back to beef tapa recipe. To cook beef tapa you need 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Beef Tapa:
  1. Prepare 3 1/2 tbsp vinegar
  2. Use 1 tbsp salt
  3. Use 7 tbsp white/brown sugar
  4. Provide 1 tsp ground blackpeper
  5. Use 1 head garlic, minced
  6. Get 1 cooking oil for frying
  7. Get 1/2 cup soy sauce
  8. Get 1 lb beef sirloin/ thin sliced
Instructions to make Beef Tapa:
  1. Combine in a container all ingredients. Stir well.
  2. After mixing all the ingredients, place the beef meat in a container or ziplock bag.
  3. Cover and refrigerate the marinade for a minimum of 12 hours or overnight.
  4. Fry until brown.
  5. Serve with sunny side eggs and plain rice or garlic fried rice.
  6. Enjoy.

If you find this Beef Tapa recipe useful please share it to your good friends or family, thank you and good luck.