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Before you jump to Sinangag Special (Special.Fried Rice) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Opting to eat healthily provides incredible benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get us to follow a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can alter their eating habits for the better by implementing a few small changes.
One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most probably buy a lot of items out of habit. For example, in all likelihood you have never checked the box of your favorite cereal to find out its sugar content. A good healthy option can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy every day. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.
Obviously, it’s not at all hard to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sinangag special (special.fried rice) recipe. To make sinangag special (special.fried rice) you need 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Sinangag Special (Special.Fried Rice):
- Prepare Saute Mix
- Prepare 2 small onion
- Take 5 clove garlic
- Get 4 cup cooked rice
- Provide 1 can green beans
- Use 1 cup cooked ham - sliced
- Get 1 medium egg beaten
- Provide 100 ml corn oil
- Provide 1 tsp iodized salt
- Get 1/4 cup tapa or smoked fish - grated
Instructions to make Sinangag Special (Special.Fried Rice):
- Thaw cooked rice and set aside.
- Heat oil in a pan and saute garlic and onion.
- Add tapa and ham
- Add rice, salt and green beans.
- Add egg and fry for 10 minutes. Stir regularly until mild crispy.
- Serve while hot with coffee.
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