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We hope you got benefit from reading it, now let’s go back to tori's crockpot enchilada soup recipe. To make tori's crockpot enchilada soup you need 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Tori's Crockpot Enchilada Soup:
- Use white kidney beans (drain and rinse)
- Provide black beans (drain)
- Take pinto beans (drain halfway)
- Get container Chicken broth
- Prepare echilada sauce
- Provide corn (drain and rinse)
- Get shredded chicken (drain and rinse)
- Provide green chiles (drain)
- Prepare Diced tomatoes (do not drain)
- You need of a chopped yellow onion
- Get bell peppers (i used one red and one yellow) chopped
- Get garlic (minced)
- Take tapatio (or as much as you want, taste as you go)
- Provide Cumin (i was heavy handed with it)
- Take Cajun seasoning (1 tsp)
- You need Cayenne pepper ground (1 tsp)
- Provide Garlic powder (1 tsp)
- Take Onion powder (a dash)
- Use Salt (a dash)
- Get Shredded cheese (optional)
- Use Sour cream (optional)
Instructions to make Tori's Crockpot Enchilada Soup:
- It's actually very simple…add all ingredients to crockpot (doesn't matter what order)
- Mix ingredients in crockpot well, add cheese if you want
- Turn crockpot on high
- Cook for 2 hrs or until hot
- Enjoy!
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