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Sayote in Ribs
Sayote in Ribs

Before you jump to Sayote in Ribs recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let’s go back to sayote in ribs recipe. To make sayote in ribs you need 6 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Sayote in Ribs:
  1. Use 500 grams ribs
  2. Prepare 2 pcs Sayote, cubes
  3. You need Half carrot, cubes
  4. You need Ginger, shallot, garlic, sliced
  5. Use 4 dried mushroom, soaked
  6. Prepare 1 tsp oyster sauce
Instructions to make Sayote in Ribs:
  1. Stir fry the ribs until golden brown. Then add in garlic ginger and shallots. Mix them well until it's fragrant. Then add oyster sauce and 1 cup of water. Cover and let the pork cooked.
  2. When ribs are soft add carrot and sayote. Cover and keep cooking until vegetables are soft.

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