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Before you jump to The Perfect Chocolate Chip Cookie recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.
Enjoying healthy foods tends to make all the difference in the way we feel. Increasing our intake of well balanced meals while reducing the intake of unhealthy kinds plays a role in a more healthy feeling. Eating more vegetables helps you feel a lot better than eating a portion of pizza. Choosing healthier food choices can be tough when it’s snack time. Shopping for snacks can be a struggle because you have countless options. Why not try one of the following nutritious snacks the next time you need some extra energy?
Probably the most popular treats is natural yogurt. Occasionally people choose to eat yogurt over a healthy lunch which is not the greatest idea. Low fat yogurt makes a fantastic snack, nevertheless. It consists of tons of calcium, protein, and B vitamins. Easily digestible, yogurt can also help your gastrointestinal system work correctly depending upon the culture used to create it. Try including some nutritious nuts to unsweetened low fat yogurt for a healthy snack idea. This minimizes your sugar consumption without reducing the taste of your snack.
You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to the perfect chocolate chip cookie recipe. To make the perfect chocolate chip cookie you only need 13 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook The Perfect Chocolate Chip Cookie:
- Provide butter (room temp.)
- Provide white sugar
- Get brown sugar
- Prepare egg
- You need vanilla extract
- Take salt
- Use baking powder
- Provide baking soda
- Prepare walnut
- Take chocolate chips
- Take bread flour
- Get cake flour
- Prepare cornstarch (secret to have its chewiness)
Steps to make The Perfect Chocolate Chip Cookie:
- Preheat the oven at 180℃.
- Cream the butter and sugar.
- Add the egg, salt, vanilla and the leavening agents. Continuously mix until it is well combined.
- Mix with the sifted flour and cornstarch. Add the 3/4 chocolate chips and the walnut.
- Grease and flour your baking sheet and line it with a wax paper.
- Using a scooper or spoon, drop the balled cookie into the baking sheet. Add the remaining chocolate chips at the top for a nice look.
- Bake for 15-20 minutes.
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