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Before you jump to Puerto Rican mofongo with a twist recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to puerto rican mofongo with a twist recipe. To cook puerto rican mofongo with a twist you need 7 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Puerto Rican mofongo with a twist:
- Use sazón
- Get garlic cloves
- Take sofrito
- You need lard
- Provide Shredded cheese any cheese
- Get green bananas
- Take I pack of boudain sausages
Steps to make Puerto Rican mofongo with a twist:
- Boil bananas till soft. Then peel.
- Melt lard and put into pot with the peeled bananas and mash together.
- Take casing off the sausages n cook in pan with sofrito garlic and sazón.
- Spray non stick spray inside muffin pan then put half of your mashed banana mix in the muffin pan
- Make sure to press mix into the bottom and sides muffin pan
- Put sausage mix next then the cheese
- Top with the rest of the banana mix
- Spray top with non stick spray and bake for 25 mins at 350
- Till golden and there you have it my grandmas recipes with a modern twist
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