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Before you jump to Hot Cross Buns recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for doing this. There are a number of diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most likely, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. In reality, though, just making a couple of modest changes can positively impact everyday eating habits.
The first change to make is to pay more attention to what you buy when you go to the grocery as it is likely that you have the tendency to pick up many of the things without thinking. For example, in all likelihood you have never checked the box of your favorite cereal to find out its sugar content. Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy diet.
As you can see, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to hot cross buns recipe. To make hot cross buns you need 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Hot Cross Buns:
- Prepare 260 ml water
- You need 1 egg
- You need 475 gr bread flour
- You need 1 TBSP mixed spice
- Use 1 TBSP orange peel
- Get 1 3/4 TBSP sugar
- You need 3 TBSP powder milk
- Provide 2 tsp salt
- Prepare 2 tsp yeast
- Get 1 cup mixed fruits/raisins soaked in rum/water
- Get 45 gr butter
- Get 2 TBSP flour + water and oil to make paste for crosses
- Prepare 45 gr butter
Steps to make Hot Cross Buns:
- Just dump the ingredients into your bread maker and run the dough cycle. Or you can knead using your mixer and proofed until double.
- De-gas your dough and shape into 10-12 rolls. Or if your family is like mine, divide into 8 giant rolls. Proof one more time for about 20 minutes.
- Pipe the cross’ topping using zip lock bag.
- Bake in a preheated oven 180’C for 15-20 minutes.
- Once cooked through, brush with thick sugar syrup.
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