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Before you jump to Easy hot cross buns recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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To sum up, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to easy hot cross buns recipe. To cook easy hot cross buns you need 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Easy hot cross buns:
- Get 1 1/4 cup milk
- Prepare 1 1/4 cup castor sugar
- Take 4 teaspoons instant yeast
- Provide 3 3/4 cup flour
- Use 1 teaspoon salt
- Use 1 1/2 teaspoon cinnamon powder
- Take 1/4 teaspoon nutmeg powder
- Use 1/4 teaspoon clove powder
- Get 1/4 cup butter
- Take 1/4 cup flour
- Use 2 eggs
- Provide 1 cup raisins
- Prepare The glaze and topping optional
- Use 1/4 cup water
- Use 2 tablespoon apricot jam warmed
Instructions to make Easy hot cross buns:
- Place milk, yeast and sugar in a bowl. Stir until sugar is dissolved. Set aside for about 10min or until frothy. Sift flour and spices in a large bowl and then rub the butter into the flour mixture until crumbly.
- Make a well in the middle of the mixture then stir in eggs and yeast mixture. Now add the raisins. Combine until a dough forms. Put your dough onto a floured surface and knead for about 5/6 min until the dough is elastic and smooth. Put the dough in an oiled large and cover with cling wrap and set this aside in a warm place until doubled in size. When it has doubled in size remove from bowl and punch down dough. Knead this again and make 12 large rolls. Use a greased tray big enough.
- Set aside for another 15/20min for rolls to rise. Preheat your oven to 200c. When rolls have risen, you can use the flour and water and pipelines across all the rolls. This is optional.
- Bake for 10 min then reduce temperature to 180c and bake for another 15min.
- Remove from oven and brush with apricot jam whilst warm🥰
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