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Frosting sugar cookies
Frosting sugar cookies

Before you jump to Frosting sugar cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Choosing to eat healthily provides many benefits and is becoming a more popular way of living. There are many illnesses related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. While we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make several minor changes that can start to make a good impact on our everyday eating habits.

One way to address this to begin seeing some results is to understand that you do not have to change everything straightaway or that you should entirely do away with certain foods from your diet. It’s not a bad idea if you desire to make major changes, but the most important thing is to step by step switch to making healthier eating selections. As you get used to the taste of healthy foods, you will see that you’re eating more healthily than before. As with many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.

Evidently, it’s not at all hard to start integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to frosting sugar cookies recipe. You can have frosting sugar cookies using 13 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to prepare Frosting sugar cookies:
  1. Get 4 cups All purpose flour
  2. Prepare 1/4 tsp salt
  3. You need 1/3 cup corn starch
  4. You need 2 egg
  5. Prepare 1 cup sugar
  6. Use 1 cup butter
  7. Use 2 tsp vanilla extract
  8. Get For frosting
  9. Provide 1 cup Butter
  10. Provide 1/4 cup Cream
  11. Get 3 cups Icing Sugar
  12. Provide Few drop vanilla essence
  13. Get Few drop pink food colour
Instructions to make Frosting sugar cookies:
  1. Beat together butter and sugar.
  2. Add eggs one be one and keep beating.
  3. Swift flour, salt and corn strach.
  4. Now ads flour mixture in egg mixture.
  5. Beat until soft dough forms. Wrap in cling and refrigerate it for 20 mins
  6. Cut desired shapes from cookie cutter.
  7. Set on oven tray.
  8. Keep in preheated oven for 12 mins on 180 degrees.
  9. For butter cream frosting: in a bowl beat butter until Creamy. Now add sugar and beat.
  10. Now add cream and beat and remember to scrap down your bowl from time to time. Im the end add pink food colour and vanilla extract. Mix and keep refrigerated until use.

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