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Before you jump to Mira's Simple Sugar Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. Poor diet is one factor in diseases such as heart disease and hypertension which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that lots of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make a few small changes that can start to make a positive impact to our daily eating habits.
You can obtain results without removing foods from your diet or make considerable changes immediately. Even more important than wholly changing your diet is simply substituting healthy eating choices whenever possible. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to return to your old diet.
All in all, it is easy to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to mira's simple sugar cookies recipe. You can have mira's simple sugar cookies using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Mira's Simple Sugar Cookies:
- You need Cookie Dough
- Get 1 cup Flour
- Get 1/3 cup Castor Sugar
- Prepare 1/4 cup Butter
- You need 1 tsp Vanilla Essence
- Take 1 pinch of Salt
- Take 1/8 tsp of Baking Powder
- Take 1 Egg Yolk
- Use Sugar Frosting
- Get 1 1/2 cup Icing Sugar
- Take 2 tbsp Milk
Instructions to make Mira's Simple Sugar Cookies:
- Cream butter and sugar together, until well combined. Once combined, beat in egg yolk and vanilla.
- Combine the flour with salt and baking powder, gradually add them to creamed mixture.
- On a lightly floured surface, roll dough and start cutting them with a floured cookie cutter.
- Bake at 175°c for 7-8 minutes or until set. Cool the completely before before piping the sugar frosting.
- For the sugar frosting, combine the icing sugar and milk until smooth. Voila!
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