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Before you jump to Red Velvet Cookies with glace icing recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are now being given more publicity than ever before and there are many reasons why this is so. There are many health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all probability, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, merely making a couple of small changes can positively impact everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most likely choose a lot of items out of habit. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. By putting in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.
As you can see, it’s not at all difficult to start incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to red velvet cookies with glace icing recipe. You can cook red velvet cookies with glace icing using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Red Velvet Cookies with glace icing:
- Use Dry ingredients :
- Use all purpose flour
- Get granulated sugar
- Take salt
- Provide cinnamon powder
- Get baking soda
- Prepare baking powder
- Provide / 58 gram butter
- Get Wet ingredients :
- Take egg
- You need red food coloring
- Use vanilla extract
- Get glace icing :
- Prepare powdered sugar (shifted)
- Get milk
- Take melted butter
- Prepare vanilla extract
Steps to make Red Velvet Cookies with glace icing:
- Mix well all dry ingredients.
- Mix well all wet ingredients until fine.
- Beat unsalted butter with dry ingredients until coorporated.
- Pour wet ingredients to dry ingredients and keep mixing until dough comes together in a mass.
- Preheat oven 350 F 15 minutes before baking. And place your parchment paper on your baking tray.
- Divide the dough with small sized ice cream scoop. I was using my hand and make a small ball. Places 5" apart between each cookies dough.
- Slightly flatten your dough, to 3" wide.
- Bake in another 15 minutes and set baking sheet on a rack to cool.
- When it cool.. glace your cookies : just mix all the icing glace ingredients, put on your piping bag. And decorate based on your liking.
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