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Before you jump to Coconut cookies recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.
Enjoying healthy foods tends to make all the difference in how we feel. If we eat more healthy meals and a lesser amount of of the bad ones we usually feel much better. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. Choosing healthier food choices can be difficult if it is snack time. You can spend numerous hours at the grocery store searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting snack.
Eating almonds is a wonderful alternative as long as you do not have a nut allergy. Almonds provide a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. Various nutritional vitamins are located in these wonderful nuts. They generally do, however, come with tryptophan-the same enzyme that renders you tired after eating turkey. Having said that, you may not need a nap after eating and enjoying almonds. These nuts loosen up the muscles and provide a general sense of comfort. Sometimes eating almonds can even be a mood enhancer!
You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to coconut cookies recipe. To make coconut cookies you need 5 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Coconut cookies:
- Prepare wheat flour
- Get butter salted/unsalted
- You need milk
- Prepare desicated coconut powder
- Use sugar/icing sugar
Steps to make Coconut cookies:
- Mix butter and sugar till becomes fluffy and soft
- Sieve the wheat flour over it
- Add the coconut powder
- Mix all the ingredients and make a dough
- Keep the dough for at least 1 hr in refrigerator
- Take out the dough from the refrigerator and roll over the baking mat(thickness as per your choice)
- Cut it to the shapes which you like
- Pre heat the oven at 180 degree celcius for 15-20 min
- Bake the biscuits for 8-12 min
- Biscuits are ready to serve
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