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Before you jump to Fruit cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is today a good deal more popular than in the past and rightfully so. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can put a drain on the economy. Even though we’re always being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. A lot of people typically assume that healthy diets require much work and will significantly change the way they live and eat. It is possible, though, to make some minor changes that can start to make a good impact on our everyday eating habits.
Initially, you will have to be extremely careful when you are shopping for food that you don’t automatically put things in your shopping cart that you no longer want to eat. For instance, have you ever checked how much sugar and salt are in your preferred cereal? A good healthy substitute can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy at the start of the day. If this is not to your liking on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.
To sum up, it is easy to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to fruit cake recipe. You can cook fruit cake using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to prepare Fruit cake:
- You need 3 eggs
- Get 1 cup sugar
- Take 1 cup butter
- Get 1 cup + 1/4 cup floor
- Get 1 tbsp baking powder
- Take Half tsp vanilla essence or orange essence
- Use Dry fruits (pistachu,almond,acajou"kajo") as required
Steps to make Fruit cake:
- Beat the eggs in blender
- Then add sugar and blend again
- Then add essence and butter in blender and blend it all well
- Now stain 1 cup floor and baking powder together
- Add dry ingredients into wet mixture gradually and mix with light hands
- Mix dry fruits with 1/4 cup floor and add into the cake batter
- Ready cake pan.grease with oil and dust floor..add cake batter in it
- Bake it in pre heated oven at 180° for 40 to 45 mins
- Cool down the cake and spread jam on top and garnish with dry fruits..
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