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Before you jump to Maple Glazed Veggies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for this. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, just making a couple of minor changes can positively affect day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you probably buy lots of food items out of habit. For instance, have you ever checked how much sugar and salt are in your favorite cereal? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.
Evidently, it’s not at all hard to begin incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to maple glazed veggies recipe. You can have maple glazed veggies using 6 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Maple Glazed Veggies:
- Get Veggies! Any kind you like!
- You need butter
- Provide maple syrup
- Use saracha
- Take Salt-to taste
- Use Fresh grated parmesan cheese
Steps to make Maple Glazed Veggies:
- Use any kind of fresh cut veggies you like! That's the best part about this dish! In the picture I have broccoli, cauliflower, carrots and brussel sprouts.
- Set oven to 375°
- Cut veggies and place them in baking dish. Sprinkle with salt, cover and bake for 20 mins.
- In the meantime, melt your butter in the microwave then add maple syrup and saracha.. mix together.
- Once baking time is up, remove veggies from oven and pour your sauce over top.
- Cover and place veggies back in the oven for another 10 minutes
- Remove from oven, grate your parmesan cheese over top and place under broiler for 3 minutes
- Enjoy!
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