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Before you jump to Veggies Poha recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of living. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Although we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make some small changes that can start to make a positive impact to our day-to-day eating habits.
If you want to see results, it is definitely not a necessity to drastically modify your eating habits. Even more crucial than completely modifying your diet is just simply substituting healthy eating choices whenever you can. As you get used to the taste of these foods, you will realize that you’re eating more healthily than before. Over time, your eating habits will change and your new eating habits will completely replace the way you ate previously.
To sum up, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to veggies poha recipe. To cook veggies poha you only need 14 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Veggies Poha:
- Provide flattened rice
- Provide oil
- Prepare medium sized chopped potato
- Take medium sized finely chopped onion
- Prepare chopped green chilli
- Take mustard seeds
- You need cumin seeds
- Use curry leaves
- Get sugar
- Take salt
- Use turmeric powder
- Use lemon juice
- You need mixture
- Use chopped coriander leaves
Instructions to make Veggies Poha:
- Firstly, wash flattened rice and keep it aside.
- Heat oil in a pan, add cumin seeds, mustard seeds, green chilli and curry leaves, let them crackle.
- Now add chopped potato onion and cook it on low flame by covering the lid for 1 minute.
- Add turmeric powder, sugar and salt, give a stir for 10 seconds and finally add washed flattened rice and mix well altogether, add lemon juice and mix nicely, switch off the flame.
- Poha is ready to serve with the mixture, finely chopped onion and coriander leaves.
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