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Before you jump to Chocolate ice cream from biscuits recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.
Eating healthy foods makes all the difference in how we feel. We are likely to feel way less gross whenever we increase our intake of wholesome foods and reduce our consumption of unhealthy foods. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. Choosing healthier food choices can be tough if it is snack time. Shopping for goodies can be a difficult task because you have countless options. Here are some healthy snacks that you can use when you need an instant pick me up.
Healthy foods made from whole grains are excellent for a easy snack. A piece of whole wheat toast, as an example is a great snack in the early morning. Eating on the run can easily be much healthier with whole fiber chips and crackers. Deciding on whole grain food items is always better than eating the highly processed grains we commonly obtain in our grocery stores.
A large assortment of easy health snacks is easily accessible. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to chocolate ice cream from biscuits recipe. To cook chocolate ice cream from biscuits you need 4 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Chocolate ice cream from biscuits:
- Take oreo or any other chocholate biscuit
- Take Milk
- Get Condensed milk
- Get Cream
Steps to make Chocolate ice cream from biscuits:
- Take a pkt of chocholate biscuits. Crush them and make a fine powder of it.
- Now to that add about 1 cup of milk and 1/4 cup condensed milk and 1/4 cup of cream.
- Now pour the batter into an ice cream / kulfi mould/packet of a biscuit and then insert an ice cream stick in it.
- Freeze the ice cream for 3-4 hours or overnight.
- Ice cream is ready. If you have used an ice cream / kulfi mould demould it by rolling under your hands or by dipping the mould into Lukewarm water. After then pull the ice cream out of the mould.
- Ice cream is ready!!!!. I was not patient so I removed it little bit earlier in 3 hours so you make sure that you are patient for it. but it tastes awsome. Now later I realize that little bit coffee can also be added to get a bitter sweet taste. Just leave it. Enjoy the ice cream
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