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Spoiled milk steamed Barfi (Sweet)
Spoiled milk steamed Barfi (Sweet)

Before you jump to Spoiled milk steamed Barfi (Sweet) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

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We hope you got benefit from reading it, now let’s go back to spoiled milk steamed barfi (sweet) recipe. To make spoiled milk steamed barfi (sweet) you need 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spoiled milk steamed Barfi (Sweet):
  1. Provide chena/ paneer from spoiled milk
  2. Take hung curd
  3. You need Condensed milk
  4. Provide cashew powder
  5. Take milk powder
  6. You need milk
  7. Use few strands of kesar
  8. Prepare vanilla essence
Steps to make Spoiled milk steamed Barfi (Sweet):
  1. Take paneer made from spoiled milk (if you don't have, can make paneer as we make for rasgullas) and grind it. Add hung curd, condensed milk, mix few strands of kesar in warm milk and add to this mix and add other ingredients like cashew powder, milk powder, vanilla essence and grind together.
  2. Now grease one cake tin of rectangle shape or any pot. Keep your steamer ready. You can steam in any kadhai or pan. Sprinkle some kesar strands and sliced pistachio on greased tin. Now pour the prepared mixture in greased tin and steam for 15-20 mins.
  3. Let it cool down and keep in refrigerator for 2 hours, take it out carefully on a plate and cut in square shapes.

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