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We hope you got benefit from reading it, now let’s go back to malai kulfi (from leftover rice) recipe. You can have malai kulfi (from leftover rice) using 6 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Malai Kulfi (from leftover rice):
- Get leftover rice
- Prepare parle gluco biscuit
- Prepare roasted Almond flakes
- Take milk
- Use condensed milk
- Get homemade malai / cream
Instructions to make Malai Kulfi (from leftover rice):
- Add 2-tbsp milk in rice and grind into smooth paste now add soaked gluco biscuit in 2-tbsp milk,malai & condensed milk grind again in smooth puree.Transfer in bowl add roasted Almond flakes mix well
- Pour kulfi mixture in kulfi mould and freeze for 5-6 hrs.
- Yummy mouth watering kulfi is ready to serve. Unmould and Serve in plate sprinkle Almond flakes.
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