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Chocolate chip cookies
Chocolate chip cookies

Before you jump to Chocolate chip cookies recipe, you may want to read this short interesting healthy tips about Stamina Raising Snacks.

Enjoying healthy foods tends to make all the difference in the way you feel. We are likely to feel way less gross when we increase our consumption of wholesome foods and decrease our consumption of processed foods. A piece of pizza will not cause you to feel as healthy as eating a fresh green salad. Choosing healthier food choices can be challenging if it is snack time. You can spend several hours at the food market searching for the perfect snack foods to allow you to feel healthy. Here are a handful of healthy snacks that can be used when you need an instant pick me up.

Certain foods made from whole grains are great for a easy snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for the afternoon meal. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain foods is always far better than eating the highly processed grains we commonly find in our grocery stores.

You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to chocolate chip cookies recipe. To make chocolate chip cookies you need 7 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Chocolate chip cookies:
  1. Take soften butter
  2. Prepare caster sugar
  3. Use egg
  4. Use vanilla extract
  5. Provide plain flour
  6. Provide baking powder
  7. Use chocolate chips
Instructions to make Chocolate chip cookies:
  1. Mix the butter and sugar until light with an electric whisk
  2. Beat in the egg and the vanilla
  3. Fold in the flour,baking powder and chocolate
  4. Cover with cling Film Chill for half an hour in the fridge
  5. Line two trays with baking parchment
  6. Once cooled shape them in to balls and spread them out
  7. Put in the oven for 10 minutes on gas mark 4
  8. Done ✅

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