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Before you jump to Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.
Eating healthy foods makes all the difference in the way we feel. We tend to feel way less gross when we increase our daily allowance of healthy foods and reduce our consumption of processed foods. A salad helps us feel better than a piece of pizza (physically at any rate). This can be a problem, nonetheless, with regards to eating between snacks. You can spend several hours at the supermarket searching for an ideal snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.
Eating almonds is a fantastic choice as long as you do not have a nut allergy. Almonds have a multitude of health and fitness benefits and are an excellent choice when you need a shot of energy. Various minerals and vitamins are located in these wonderful nuts. They actually do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. Having said that, you won’t need a nap after eating and enjoying almonds. Instead, these nuts help in lowering stress and provide a relaxing feeling throughout your body. Your emotional level is often lifted by simply eating almonds.
A large assortment of quick health snacks is easily obtainable. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to chocolate chip cookies recipe. You can cook chocolate chip cookies using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Cookies:
- Take canola oil
- Provide brown sugar
- Prepare egg whites
- Prepare sea salt
- Prepare baking soda
- Prepare vinegar
- You need flour
- Use mini chocolate chips
Steps to make Chocolate Chip Cookies:
- In a large bowl mix together oil, sugar, and egg whites.
- Add remaining ingredients.
- Roll dough into 1-inch balls, then place on cookie sheet.
- Bake 350 degrees for 8-10 minutes, or until cookies are just barely browned on the edges.
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