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Chocolate chip muffin
Chocolate chip muffin

Before you jump to Chocolate chip muffin recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

We are all aware that having healthy meals can help us truly feel better within our bodies. We are likely to feel way less gross after we increase our consumption of wholesome foods and lower our consumption of processed foods. Eating fresh vegetables helps you feel a lot better than eating a portion of pizza. Selecting healthier food choices can be difficult if it is snack time. Finding snacks that will help us feel better and boost our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks that can be used when you need a fast pick me up.

If you are looking for a quick snack, you can’t go wrong with a whole grain one. Starting your working day with a piece of whole grain toast can give you that added boost you need to get going. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Whole grains are usually better than highly processed grains included in white bread.

There are lots of healthy snacks you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to chocolate chip muffin recipe. You can cook chocolate chip muffin using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Chocolate chip muffin:
  1. Provide 150 g butter
  2. You need 2 eggs
  3. Use 200 g sugar
  4. Prepare 350 g flour
  5. You need 250 milk
  6. Use 1 pack Yeast
  7. Provide 1 tsp Vanilla
  8. Provide 1 tsp Salt
  9. Get Baking soda
Instructions to make Chocolate chip muffin:
  1. Preheat oven to 350 f
  2. Add all wet ingredients, melted butter, eggs, sugar, vanilla extract.
  3. Add all dry ingredients Flour, yeast, baking soda.
  4. Mix dry & wet ingredients.
  5. Separately add to a bowl a little flour toss chocolate chip cookies in it.
  6. Slowly add milk to mixture- should have a creamy texture.
  7. Pour in chocolate chips in batter and pour into muffin cups
  8. Place tray in the oven for 30minutes or less depending on until fork slides out of batter clean.

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