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Chocolate Chip Pancakes With Fruit
Chocolate Chip Pancakes With Fruit

Before you jump to Chocolate Chip Pancakes With Fruit recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

We are all aware that having healthy foods can help us feel better inside our bodies. If we eat more healthy snacks and less of the detrimental ones we usually feel much better. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s hard to find healthy foods for treats between meals. You can spend numerous hours at the grocery store searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack food.

Yogurt is often a snack many people neglect. Eating natural yogurt in place of a nutritious larger lunch is not a good idea. Low fat yogurt helps make a wonderful snack, nonetheless. It is a protein-rich resource of nutritious nutritional vitamins. Easily digestible, yogurt can even help your digestive tract work properly depending upon the culture used to produce it. Easy hint: select unsweetened yogurt and include walnuts or flaxseeds. This decreases your sugar consumption without reducing the taste of your snack.

You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to chocolate chip pancakes with fruit recipe. To make chocolate chip pancakes with fruit you only need 6 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Chocolate Chip Pancakes With Fruit:
  1. You need Cooking Spray/ Vegetable Oil
  2. Use Pre-made Pancake Mix
  3. Get Small handfuls of chocolate chips
  4. You need Strawberries
  5. Provide Bananas
  6. Use Maple Syrup
Steps to make Chocolate Chip Pancakes With Fruit:
  1. Heat a non-stick pan with either cooking spray or vegetable oil for about 10 mins.
  2. Make the pre-made batter by following the instructions on the bag/ box. DO NOT ADD THE CHOCOLATE CHIPS IN THE BATTER.
  3. Cut up some fresh strawberries and bananas. You won't need these till later but it's nice to have them ready when needed.
  4. Pour the batter in the pan to however big you want your pancakes to be (however many pancakes you want).
  5. Wait at least 2 minutes before you add the chocolate chips to the pancakes cooking on the stove.
  6. Wait till the chocolate chips start melting a little bit before you flip them over.
  7. Once flipped wait for the pancake to look golden brown and then take off heat.
  8. Put the pancakes on a plate. Cover with the freshly cut fruit. Add maple syrup if desired.

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