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Before you jump to Healthy Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.
Ingesting healthy foods can make all the difference in how we feel. We are likely to feel way less gross when we increase our daily allowance of nutritious foods and reduce our consumption of unhealthy foods. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). Choosing healthier food choices can be tough if it is snack time. Shopping for snacks can be a difficult task because you have so many options. Here are a few healthy snacks that can be used when you need a fast pick me up.
One of the most popular snacks is low fat yogurt. In fact, many people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. You can’t beat yogurt any time it comes to a nutritious snack though. It consists of a lot of calcium, healthy proteins, and B vitamins. Easily digestible, yogurt can actually help your digestive system work correctly depending upon the culture used to produce it. Try including some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an excellent approach to delight in a flavorful snack without too much sugar.
There are lots of healthy snacks you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to healthy chocolate chip cookies recipe. To cook healthy chocolate chip cookies you only need 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Healthy Chocolate Chip Cookies:
- Get oat flour (1/2 cup + 2/3 cup)
- You need salt
- You need baking soda
- You need coconut sugar or brown sugar
- Use raw cane sugar
- Get (dark) chocolate chips
- Get macadamia or walnuts (optional)
- Use pure vanilla extract
- Take melted coconut oil or vegetable oil
- Prepare almond milk (or milk of choice)
Instructions to make Healthy Chocolate Chip Cookies:
- Preheat oven to 380 degrees.
- Oat flour can be made at home by pulsing oats in a blender until they are ground into a powder-like consistency.
- Combine dry ingredients and mix very well.
- Add wet, and form into a big ball. Then make little balls from the big one.
- For soft cookies, refrigerate until cold (otherwise, just bake right away). Bake 7-8 minutes.
- Remove from oven when they’re still a little undercooked, then it’s important to let cool 10 minutes before removing from the tray, as they’ll continue to cook while cooling. They should have spread out, but every now and then they might not so just smush down with a spoon if needed.
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