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Whosayna’s Fruit Cake
Whosayna’s Fruit Cake

Before you jump to Whosayna’s Fruit Cake recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.

Enjoying healthy foods makes all the difference in the way we feel. Increasing our consumption of sensible foods while decreasing the intake of unhealthy ones plays a part in a more wholesome feeling. Eating more fresh vegetables helps you feel better than eating a portion of pizza. This can be a problem, nevertheless, when it comes to eating between snacks. Shopping for snack foods can be a challenge because you have so many options. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.

Certain foods made from whole grains are great for a quick snack. A bit of whole wheat toast, as an example is a great snack in the morning. Chips and crackers made from whole grains can be great for quick snack foods to eat on the go. Selecting whole grain foods is always much better than eating the processed grains we commonly come across in our grocery stores.

A large variety of quick health snacks is easily accessible. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to whosayna’s fruit cake recipe. You can cook whosayna’s fruit cake using 15 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Whosayna’s Fruit Cake:
  1. Use Butter
  2. Use All purpose Flour
  3. Use Sugar
  4. Use Eggs
  5. Prepare Oil
  6. You need Yellow Colour
  7. Provide Cinnamon powder
  8. You need Clove powder
  9. Get Nutmeg powder
  10. Provide Condensed Milk
  11. Provide Salt
  12. Use Baking Powder
  13. Use Red and Green Cherries
  14. You need Mixed Fruit Cake Mix
  15. Get Walnuts
Steps to make Whosayna’s Fruit Cake:
  1. Beat sugar, oil and butter till it fluffs up.
  2. Add spices and two eggs at a time and continue beating.
  3. Add condensed milk and colour then beat.
  4. Add flour, salt and baking powder fold in well.
  5. In a bowl put all nuts and fruits sprinkle dry flour and coat them well.
  6. Add the coated mixture in batter and mix well
  7. Pour on greased tray and bake in oven on 170 C till done.

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