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Before you jump to Chocolate chip muffins recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.
Eating healthy foods makes all the difference in the way you feel. We are likely to feel way less gross whenever we increase our consumption of wholesome foods and lower our consumption of unhealthy foods. A piece of pizza does not make you feel as healthy as consuming a fresh green salad. This can be a problem, nevertheless, with regards to eating between snacks. Finding snacks that will help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?
If you are not hypersensitive to nuts, try eating some almonds! Almonds are often considered a super food because they are packed full of things that help boost our vigor while keeping us healthy. Various vitamins and minerals are found in these wonderful nuts. Almonds, like turkey, contain the enzyme tryptophan that may often allow you to be sleepy. In the case of almonds, however, they wont make you long for a nap. These nuts relax the muscles and supply a general sense of peace. Almonds typically give you a general increased feeling of well-being.
You don’t have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to chocolate chip muffins recipe. You can have chocolate chip muffins using 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Chocolate chip muffins:
- Use all-purpose flour
- Take oats (powdered)
- Prepare baking powder
- Get baking soda
- Take salt
- Use nutmeg powder (optional)
- Provide sugar
- You need vanilla essence
- Use vinegar
- Use milk
- Use oil
- You need chocolate chips
Instructions to make Chocolate chip muffins:
- Add vinegar and milk in a bowl mix it and keep it aside for 5 mins.
- In another bowl add flour, baking powder, baking soda, salt and nutmeg powder and chocolate chips and mix it well.
- In first bowl add sugar and oil and whisk it until sugar dissolves.
- Now, add dry ingredients to the wet mixer and using cut and fold method mix it well until you get lump free batter. Batter should not be too thick or too runny it should be of pouring consistency in case if the batter is runny add more flour to it.
- Pre heat the oven at 180C and bake in the oven for 15-20 mins at 180C. Baking time may vary as per the oven temperature.
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