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Before you jump to Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Deciding to eat healthily has great benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. While we’re always being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, simply making a couple of modest changes can positively affect day-to-day eating habits.
The first change you can make is to pay more attention to what you purchase when you go to the grocery since it is likely that you have the tendency to pick up many of the things without thinking. For example, most probably you have never checked the box of your favorite cereal to see its sugar content. A good healthy substitute can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy every day. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy eating plan.
Therefore, it should be fairly obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to chocolate chip cookies recipe. To make chocolate chip cookies you need 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to prepare Chocolate Chip Cookies:
- You need 1 1/2 cups flour
- You need 1 tsp baking soda
- Get 2/3 cup brown sugar
- Use 1/4 cup white granulated sugar
- Take 1 stick softened butter
- You need 1 egg
- Provide 1 tsp vanilla extract
- Take 1 cup chocolate chips (I prefer the mini ones)
Steps to make Chocolate Chip Cookies:
- Heat oven to 350.
- Mix flour and baking soda in bowl. Set aside.
- In a large bowl cream together sugars and butter.
- Add egg and vanilla. Beat to combine.
- Add flour mixture half at a time. Mix until combined. Add chips and stir in by hand.
- Put dough in refrigerator for ten minutes.
- Bake walunt sized lumps on lightly sprayed baking sheet for 10 to 12 minutes.
- They should just start to brown on edges and top. If you're not quite sure if they are done, they are done. They'll burn as they cool.
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