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We hope you got benefit from reading it, now let’s go back to superb old-fashioned matcha doughnuts recipe. You can have superb old-fashioned matcha doughnuts using 10 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Superb Old-Fashioned Matcha Doughnuts:
- Prepare ●Cake flour
- Take ●Katakuriko
- Take ●Baking powder
- Prepare ●Skim milk powder
- Take ● Matcha powder
- Provide Unsalted butter
- Take Sugar
- Prepare egg Egg
- You need Milk
- Prepare Frying oil
Steps to make Superb Old-Fashioned Matcha Doughnuts:
- Combine all of the ingredients marked with a ● and sift.
- Place the butter in a bowl and whip with a whisk. Then, add the sugar and mix together thoroughly. Add the egg and milk, and whisk.
- Add the Step 1 dry ingredients to Step 2, and gently fold together to combine. The wet ingredients should be evenly distributed throughout the dry ones, so that the mixture as a whole has an even, moist consistency. Gather together into a ball and rest in the refrigerator for 1 hour.
- Remove from the refrigerator, and roll out to 8 mm thick.
- Use a cookie cutter to cut out shapes, and then deep-fry in oil at 335℉ (170℃) to 350℉ (180℃). When you bite into the finished doughnuts, the inside should be bright green.
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