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Before you jump to Carrot cauliflower turnip ka mitha pickle recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today a lot more popular than in the past and rightfully so. The overall economy is impacted by the number of men and women who are suffering from health conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically believe that healthy diets call for a lot of work and will significantly change how they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing several simple changes.
One way to deal with this to begin seeing some results is to realize that you do not need to change everything immediately or that you have to entirely do away with certain foods from your diet. If you wish to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will discover that you’re eating more healthily than before. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.
Obviously, it’s not difficult to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to carrot cauliflower turnip ka mitha pickle recipe. To cook carrot cauliflower turnip ka mitha pickle you need 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Carrot cauliflower turnip ka mitha pickle:
- Provide carrot
- Take full gobi(cauliflower)
- Take turnip
- Prepare Gud(jaggery)
- Get Ginger garlic paste
- Use Salt
- Use Red chilli powder
- You need Turmric powder
- You need Garam masala
- You need Oil
Instructions to make Carrot cauliflower turnip ka mitha pickle:
- Firstly wash and out the gajer,gobhi,bhe, turnip and dry them in sun. And boiled it
- Now take a kadhai heat oil in it. Add ginger garlic paste rost it.add all masale. And chooped gajer,gobi mix it well. Now add gud mix it well. Cook for 2_3 min in low flame.
- Store in air tight container.
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