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Shalgam Ka bharta(turnip bharta)
Shalgam Ka bharta(turnip bharta)

Before you jump to Shalgam Ka bharta(turnip bharta) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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As you can see, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to shalgam ka bharta(turnip bharta) recipe. To cook shalgam ka bharta(turnip bharta) you only need 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Shalgam Ka bharta(turnip bharta):
  1. Provide shalgam/turnip
  2. You need big chopped onions
  3. You need big chopped tomatoes
  4. You need ghee
  5. Use coriander leaves
  6. You need salt
  7. Provide Cumin seeds
  8. Use red chilli powder
  9. Provide piece jaggery
  10. Use oil
  11. Provide green peas
Steps to make Shalgam Ka bharta(turnip bharta):
  1. Boil shalgam.
  2. Heat oil in a pan add jeera and onion and tomato saute well and mix green peas.
  3. Add all spices and mix it.
  4. Add boil shalgam and mix well.
  5. Ready to serve a perfect winter vegetable.Garnish with some coriander leaves.

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