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Cassava fruit cake #themechallenge
Cassava fruit cake #themechallenge

Before you jump to Cassava fruit cake #themechallenge recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Healthy eating is nowadays a great deal more popular than in the past and rightfully so. There are numerous illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. While we’re always being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. A lot of people typically believe that healthy diets demand a lot of work and will significantly change how they live and eat. In reality, though, just making a couple of modest changes can positively impact daily eating habits.

One way to approach this to start seeing some results is to understand that you do not have to alter everything immediately or that you have to altogether do away with certain foods from your diet. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds become accustomed to the change. Over time, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

To sum up, it is not difficult to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to cassava fruit cake #themechallenge recipe. You can cook cassava fruit cake #themechallenge using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cassava fruit cake #themechallenge:
  1. Take cassava flour
  2. Take baking powder
  3. You need sugar
  4. Prepare margarine
  5. Take milk
  6. Take dried fruit, cherries and candied peel (pre-soaked)
  7. Take vanilla essence
  8. Provide eggs
  9. Take lemon rind
  10. Take Juice from one lemon
Instructions to make Cassava fruit cake #themechallenge:
  1. Preheat the oven at 180 C, grease the baking tin and dust it.
  2. Mix the sugar and margarine and beat till fluffy.
  3. To the mixture add an egg at a time.
  4. Then add milk, flour, baking powder,vanilla essence,juice of one lemon and lemon rind. Mix but do not over mix.
  5. Now add your pre-soaked fruits and fold them in with a spatula.
  6. Pour the batter into your baking tin. Bake at 180C for 1 hour.

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