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Mithe shalgam
Mithe shalgam

Before you jump to Mithe shalgam recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is nowadays much more popular than in the past and rightfully so. The overall economy is affected by the number of individuals who are suffering from diseases such as hypertension, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, just making a few modest changes can positively affect daily eating habits.

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All in all, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to mithe shalgam recipe. To cook mithe shalgam you need 11 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Mithe shalgam:
  1. Get 1 kg shalgam(turnip)
  2. Provide 2 tomato
  3. Take 2 tsp oil
  4. Take 1/2 tsp ginger paste
  5. Get 1/4 tsp red chilli powder
  6. Provide 1/2 tsp salt
  7. Provide as needed water
  8. You need 3 onion
  9. Take 1 green chilli
  10. Take To taste sugar
  11. Prepare As needed coriander leaves
Instructions to make Mithe shalgam:
  1. First of all shalgam boiled. And then in a pan add oil.
  2. Add onion,tomato,green chilli chopped mixed it well.
  3. Add ginger pasteafter 5 min. Add salt,red chilli powder,sugar.
  4. After 10 min. Add boiled shalgam and mix it well.
  5. Mash over high heat.
  6. Continue to mix once water has evaporated water to serve. Add coriander leaves.
  7. It is ready to serve.

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