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We hope you got insight from reading it, now let’s go back to sarso ka saag recipe. You can cook sarso ka saag using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to cook Sarso ka saag:
- Prepare 1/2 kg Saag
- Take 1 big onion
- Provide 3 tomatoes
- Get 1 turnip
- Prepare 1 tsp ginger paste
- Provide 1 tsp green chilli paste
- Get as needed Ghee
- Prepare to taste Salt
- Prepare 1 tbsp Maize flour
- You need 1 tsp Red chilli
Instructions to make Sarso ka saag:
- Firstly washed saag very well and cut it.Than add saag in to the pan add enough water and cook it till it's soft.than add maize flour and mix it.
- Take another pan add ghee add onions cook it for 10-15 minutes than add,ginger and tomatoes cook well than add all spices and cook another minute.now serve hot with maize bread or with white butter.
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