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Before you jump to Shalgam ka Saag recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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All in all, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to shalgam ka saag recipe. You can have shalgam ka saag using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Shalgam ka Saag:
- Get 1 kg (Turnip)shalgam in pieces
- Use 1 tsp mashed gur
- Get 2 chopped onions
- Prepare 2 chopped tomatoes
- Take 1/2 tsp graged ginger
- Provide As needed salt
- Take 1/4 red chilli powder
- You need 1 glass water
- Provide 1 tsp oil
Instructions to make Shalgam ka Saag:
- Cooker mein shalgam dho kar dal de.Ab gur,salt and red chilli powder or water dal de.
- Cooker ko lid lagakar gas per rakh de or 3-4whistle ke baad gas off kar de.
- Ab pan me oil dale or usme jeera bhoone or ginger dal kar ache se bhoone le.
- Dhania or tomatoes ko cooker me dal kar gas ko sim kar de.
- 4-5 minutes ke baad cooker khol kar shalgam dal de or mix Karein or mash hone tak pakaye.
- Ab shalgam ka Saag ready hain.
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