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Red velvet Fruit Cake
Red velvet Fruit Cake

Before you jump to Red velvet Fruit Cake recipe, you may want to read this short interesting healthy tips about Treats that give You Vitality.

Healthy and balanced eating encourages a feeling of wellness. Increasing our intake of healthy foods while decreasing the intake of unhealthy ones plays a role in a more balanced feeling. A piece of pizza does not make you feel as healthy as consuming a fresh green salad. Choosing healthier food choices can be challenging if it is snack time. Shopping for snack foods can be a challenge because you have a great number of options. Why not try one of the following nutritious snacks the next time you need some extra energy?

If you’re not allergic to nuts, try eating some almonds! As an all-in-one energy booster, almonds offer you many health advantages. These kinds of nuts have lots of vitamins E, B2, and manganese. They actually do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. In the case of almonds, however, they wont allow you to long for a nap. These nuts unwind the muscles and supply a general sense of peace. From time to time eating almonds can also be a mood increaser!

You do not have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s simple to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to red velvet fruit cake recipe. To make red velvet fruit cake you only need 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Red velvet Fruit Cake:
  1. You need 200 gms Maida
  2. Get 220 gms Powdered Sugar
  3. Get 1 tbsp Coco powder
  4. Use 150 ml Vegetable oil
  5. Use 250 ml Buttermilk
  6. Take 1 tsp Baking Powder
  7. You need 1/2 tsp Baking soda
  8. Use 1/4 tsp Salt
  9. Provide 1/2 tsp Vinegar
  10. Prepare 1 tbsp Vanilla Essence
  11. Provide 1/2 cup Heavy Cream
  12. Provide For Garnishing:
  13. Provide As per taste Chocolate art
  14. Use As required Fruits(Kiwi, Grapes)
  15. Get As per taste Honey
  16. Use As required Sweet Gems
Steps to make Red velvet Fruit Cake:
  1. In a bowl add all the dry ingredients mentioned above and sieve them together to avoid lump.
  2. Now, add ananda buttermilk, vegetable oil, vanilla essence, beetroot paste and mix well to make a smooth batter.
  3. Lastly, add vinegar and mix well.
  4. Take 1 cake tin of 6'inch and muffin mould grease them with oil and dust them using maida, - pour the batter equally in them.
  5. Preheat microwave oven at 180°C for 10 minutes. Bake them in a preheated microwave oven 20-25minutes or till done it depends on each microwave oven.
  6. (Optional) Whipped the heavy cream for 3-4minutes and let it sit in freeze.
  7. Cut kiwi and grapes. - After baked, let it cool down and demould it.
  8. Apply whipped cream onto both cake and decorate it with gems, chocolate, chopped fruits, and lastly honey.

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