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Before you jump to Bacon, Leek And Potato Soup recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.
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For anybody who is not allergic to nuts, try having some almonds! Almonds have a multitude of health and fitness benefits and are an excellent choice when you really need a shot of energy. These kinds of nuts have plenty of vitamins E, B2, and manganese. Tryptophan, an enzyme also present in turkey which induces drowsiness, is available in almonds. But when you eat almonds, you do not feel like you should sleep a while. Instead they will just help your muscles and gastrointestinal system relax while also helping you feel less burned out. From time to time eating almonds could even be a mood booster!
You will not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to bacon, leek and potato soup recipe. To cook bacon, leek and potato soup you only need 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to cook Bacon, Leek And Potato Soup:
- Use trimmed leeks, sliced
- You need large onion, peeled and diced
- Get medium potatoes, peeled and diced
- Provide Salt
- Get Ground black pepper
- Provide single cream
- Provide bacon rashes, diced
- Use hot chicken or vegetable stock
- Prepare butter
Steps to make Bacon, Leek And Potato Soup:
- Melt the butter in a pan and add the onion and bacon and fry until the onion has softened.
- Add in the leeks and potatoes, reduce the heat and cover with lid. Cook for a further 5-10 minutes. Stir or shake the pan occasionally.
- Add in the stock, Season with salt and pepper and simmer covered with lid for 20-25 minutes or until vegetables have softened.
- Allow to cool for about 30 minutes or so before blending the vegetables.
- Return to the heat and add the cream. Cook for a few minutes, don't allow to boil.
- Taste and season if needs be.
- While the the soup is resting fry the bacon until crispy and crunchy.
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