Hey everyone, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Japanese cream soup (Milk Soup) recipe here. We also have wide variety of recipes to try.

Japanese cream soup (Milk Soup)
Japanese cream soup (Milk Soup)

Before you jump to Japanese cream soup (Milk Soup) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. There are many health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get people to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. People typically think that healthy diets require a lot of work and will significantly change the way they live and eat. Contrary to that information, people can modify their eating habits for the better by carrying out some small changes.

In order to see results, it is definitely not a requirement to drastically alter your eating habits. Even more crucial than totally altering your diet is just substituting healthy eating choices whenever you can. Eventually, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate before.

Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to japanese cream soup (milk soup) recipe. To cook japanese cream soup (milk soup) you need 8 ingredients and 11 steps. Here is how you do that.

The ingredients needed to make Japanese cream soup (Milk Soup):
  1. Take Japanese Milk Soup stock
  2. Provide Sliced pork (Any meat are OK)
  3. You need Onion
  4. Provide Carrot
  5. Take Potato
  6. Prepare Frozen Corn
  7. Provide Water
  8. Get Milk
Steps to make Japanese cream soup (Milk Soup):
  1. Cut the Pork into easy-to-eat size.
  2. Cut the potato into bite size pieces, rinse with water and drain. Cut the onion into wedges and carrot into small bite size.
  3. Heat the oil and fry the pork. When the meat changes color, add the potatoes, onions, carrots and frozen corn, and stir-fry together. When the oil is dispersed,add the water.
  4. When it boils, turn the heat to low and carefully remove the scum. Cover with a lid and simmer it for 15 minuets until the potatoes become tender.
  5. Add the Japanese Milk Soup stock and milk, and mix it well. Bring to a boil.
  6. Japanese Milk Soup stock SG$4.0/180grams at Dondon DONKI.
  7. Tradition Shabu Shabu - Pork Belly (Frozen) SG$5.8/400g at Foodie Market
  8. Chef Yellow Onion - Large SG$1.45/700g at FairPrice
  9. Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice
  10. Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice
  11. Frozen sweet Corn at SG $2.95/450hrams at FairPrice.

If you find this Japanese cream soup (Milk Soup) recipe helpful please share it to your friends or family, thank you and good luck.